Featured Client

Dine with these historic AHS Clients this President’s Day!

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This president’s day…Be patriotic & dine with these AHS Client’s in their historic ambience!

McGillin’s Olde Ale House: Philadelphia, Pennsylvania

McGillin’s was established in 1860 and is getting ready to celebrate 160 years of business. Whew! The famous Irish pub and Philadelphian favorite may have (or not have) had President Lincoln visit during a trip to Philadelphia. Vice President Joe Biden, writer Tennessee Williams, and plenty of others have had a pint or two at one of America’s most historic bars.



Valley Green Inn: Philadelphia, Pennsylvania

Built in 1850, the Valley Green Inn sits on land originally purchased from William Penn in the 1600’s. The historic restaurant is tucked away in the Wissahickon Valley Park and continues its legacy in the Philadelphia community. There are no recorded Presidential visits, but the Inn is a great spot to eat, especially for first dates.

Stage House Tavern: Scotch Plains, New Jersey

Stage House’s Scotch Plains location is quite possibly one of NJ’s oldest. The building was built in 1737 and rumored to have hosted George Washington during the Revolutionary era. Nearly three centuries later, the 2019 Stage House offers great American cuisine in a comfortable setting with exceptional service.

Cranbury Inn: Cranbury, New Jersey

Another Revolutionary fixture in Central Jersey sits right on Main Street in Cranbury. The Cranbury Inn was established in 1750 and has experienced George Washington, Alexander Hamilton, Marquee de Lafayette, Mme. Chiang Kai-Shekh, Albert Einstein, the Dutch Royal family, and was even a part of the Underground Railroad. Now a banquet hall and restaurant, Cranbury Inn dishes out great food and a historic experience!

What do these historic fixtures have in common? ADVANCED HOSPITALITY SYSTEMS! 



AHS Valentine’s Day Dinner Client Recommendations

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Valentine’s Day is here! Not cooking for that special someone?

Check out these AHS clients for that nice, romantic setting you may be seeking! 

Le Bernardin – New York, New York

Le Bernardin was named the world’s best restaurant in 2018 by Paris’ La Liste. Chef Eric Ripert’s culinary mecca has continually impressed the food world with five-star service and masterpiece dishes. Chef Eric’s direction and French cooking background makes Le Bernardin, simply, the best in New York. An intimate and personal setting will make your Valentine’s Day one to remember.

Suraya – Philadelphia, Pennsylvania

What’s Philly’s voted ‘Best New Restaurant of 2018’ offering this Valentine’s Day? Suraya specializes in Lebanese cuisine with a long list of drinks (try the Arak!), cocktails, and wines. A prix fixe three-course menu will be offered for any couples looking for a great experience. As they say at Suraya, yallah sahtein (come and enjoy your meal)!

Esty Street – Park Ridge, New Jersey

A staple of Bergen County’s fine dining scene, Esty Street’s product is wonderful and personable. Seasonal menus filled with Spiced Lamb Tenderloin and Mushroom Risotto are coupled with a broad wine selection. Esty Street will be serving Beet Carpaccio, Citrus Cured Salmon, Three Cheese Lobster Profiteroles, Escargot, Spiced Lamb Tenderloin, and plenty of dessert.

The Rum Runner – Sea Bright, New Jersey

Looking for a place that’s ‘shore’ to be good? McLoone’s Rum Runner in Sea Bright is your answer. The Rum Runner’s beautiful architecture and open concept right next to the ocean creates a charming environment for diners. Make a reservation for the Valentine’s lunch, a-la-cart, or prix fixe menu options.

Pluckemin Inn – Pluckemin, New Jersey

The Pluckemin Inn has the sommelier’s dream Valentine’s dinner. Their prix fixe course dinner can be matched with one of their many, many wines. The chefs and service staff deliver phenomenal food with a wide wine selection. Check out their wine store at if you’re looking for an exquisite gift.


Marsha Brown’s – New Hope, Pennsylvania

Right in the heart of New Hope, PA, Marsha Brown’s has great food for Hunterdon and Bucks County residents. The creole inspired menu and high-quality steak will leave you and your date asking for more. Plus, the ambience of the upstairs dining room is hard to ignore. Marsha Brown’s is a great, intimate dining experience.

Want to learn more about our customer’s Point-Of-Sale Valentine?

Click here to contact us! 

It’s spring time & we’re feelin’ fine…Outdoor seating weather is here!

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We don’t know about you but when the weather is nice we prefer to dine alfresco  in some of the city’s best outdoor spaces, enjoying delicious food, tasty cocktails & a few cold brews with friends!

Here’s a full line-up of some of our AHS Clients that have those lovely outdoor spaces to unwind with food, drinks & some beers on a beautiful day!

Market East

-Independence Beer Garden
100 S Independence Mall W

-Milk Boy
1100 Chestnut St.

-Graffiti Bar at Sampan
124 S.13th St.

105 S.13th St

110 S.13th

106 S.13th St

Northern Liberties

-Silk City
435 Spring Garden St.

-El Camino Real
1040 N. 2nd St.

-Standard Tap
901 N.2nd St.

-Bar Ferdinand
1030 N.2nd St

Old City

-Revolution House
200 Market St. Philadelphia, PA 19106

-Positano Coast
212 Walnut St. 2nd Floor Philadelphia, PA 19106

-The Plough and the Stars
123 Chestnut St


205 S.18th St

Washington Square West

-Little Nonna’s
1234 Locust St.

-M Restaurant at the Morris Hotel
231 S.8th St

-Tria Cafe
1137 Spruce St.


-Johnny Brenda’s 
1201 Frankford Ave.

-Cedar Point Bar & Kitchen
2370 E.Norris St

East Falls

-In Riva 
4116 Ridge Ave.

Penns Landing

-Le Peg
140 N.Columbus Blvd.


-Jack’s Firehouse
2130 Fairmount Ave

University City

-Harvest Seasonal Grill
40th & Walnut St.

-Doc Magrogan’s 
3432 Samson St

NCR Aloha Client…PJ Whelihan’s was the official wing of Wing Bowl 24

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So everyone in Philadelphia has either went to, heard of, loved or loathed the Wing Bowl...

Love it or hate it…It’s a Philly Tradition of early morning debauchery and an over consumption of a much loved, buffalo sauce covered treat and we are proud to say that the official wing for this year comes from long time clients of NCR Aloha AHSPJ Whelihan’s!

If you aren’t familiar with wing bowl…Here’s a bit of history…

Wing Bowl is an annual eating contest founded in 1993 by Philadelphia talk radio hosts Angelo Cataldi and Al Morganti from WIP. The event pits competitive eaters against each other in a chicken wing eating contest & is traditionally held on the Friday before Super Bowl. The event, which began as only a on air radio promotion, has grown to encompass television, internet & a contest for women who are termed “the Wingettes“. It is currently held at the Wells Fargo Center and is still to this day broadcasted live on WIP. Growing from 100 people in a hotel lobby to the now astounding 20,000 people since it’s start.

Here’s a bit about NCR Aloha AHS Client…PJ Whelihan’s…

The original PJ Whelihan’s Pub opened in 1983, over 2 decades ago in Allentown, PA as a family owned neighborhood pub. Now with over 15 locations throughout PA & NJ including the Liacouras & the Wells Fargo Center plus the PJ Whelihan’s Wing Truck. They also own many other multi concept bars & restaurants including The Pour House, The Chop House & Treno Pizza. So whether you are in the mood for some sports, wing & a beer or a prime rib dinner and a nice red wine. They have it covered from every angle.

PJ Whelihan’s uses NCR Aloha from AHS products throughout all locations…

Click here to see how NCR Aloha AHS can help you run your business more efficiently and effectively today! 



The Hottest Restaurants in Philly Right Now | Client Spotlight

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More often than not, tipsters, readers, friends and family of Eater have one question: Where should I eat right now? What are the best new restaurants? What’s everyone talking about? While the Eater 38 is a crucial resource covering old standbys and neighborhood essentials across the city, it is not a chronicle of the ‘it’ places of the moment.

For those, we have the Eater Heatmap, a perpetually changing entity, constantly keeping the Philly scene fresh.

We’re happy to say that two of these fantastic new restaurants are Aloha NCR users!


Bar Bombón – 133 S. 18th St, Philly

Vegan hero Nicole Marquis’s latest project is a testament to her latin roots. Puerto Rican empanadas, arepas, and enchiladas are made vegan for a 40 seat restaurant and bar (a staggering number, considering the small space it once was as Crumbs Bakeshoppe). If you don’t have time to sit, there’s a take-out window for food, coffee, and juice.

Taken from a recent article on Philly Eater

Philadelphia Restaurant Week Eateries to Add to Your List | Philly Style

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Philadelphia Style recently published a Philadelphia Restaurant Week article featuring 3 of our clients titled; 6 Center City District Restaurant Week Eateries to Add to Your List. You can find the original post here or read below.

Check out the full list below and don’t forget that Only the Best Use AHS! Click Here to take one of our NCR Aloha systems for a FREE test drive.

The city’s very public love letter to its bustling dining scene is back in the form of Center City District Restaurant Week (Jan. 17-22 and 24-29) to offer locals and visitors a culinary tour of the best that Philadelphia has to offer. Check out who’s new to the game and which eateries you have to visit below.

SOUTH Kitchen & Jazz Parlor

SOUTH Restaurant & Jazz Parlor Philadelphia Restaurant Week

For this year’s restaurant week, this charming and quaint eatery will offer guests a sampling of classic Southern bites, which includes seafood gumbo made with smoked okra and spicy Caroline rice, and grilled pork chops served with creamed collards, boudin croquette, and sorghum mustard.600 N. Broad St., 215-600-0220

The Olde Bar | AHS CLIENT

The Olde Bar Philadelphia Restaurant Week

This newcomer will not only be celebrating its participation in Center City District Restaurant Week, but The Olde Bar helmed by chef Jose Garces will also be honoring its one year anniversary as well. For this joyous affair, we suggest sampling their New England clam chowder before diving into their lobster roll served with fresh Maine lobster, celery seed mayo, and Old Bay chips. 125 Walnut St., 215-253-3777

Gran Caffe L’Aquila | AHS CLIENT

Gran Caffe L'Aquila Carbonara Philadelphia Restaurant Week

This authentic Italian cafe and eatery is a must-try spot, thanks to a rave-worthy lunch and dinner menu. Among their notable dishes, we specifically have our sights set on their carbonara, a spaghetti smothered in pecorino-romano cheese, mixed in with egg, and seasoned with black pepper before getting a dollop of Italian bacon gelato for lunch. For dinner, we’ll be noshing on their grilled lamb and beef skewers served with Calabrian chili pepper sauce, and their agnoletti or homemade ravioli stuffed with veal, pork, onions, and herbs, and finished with a butter sage sauce and truffle gelato. 1716 Chestnut St., 215-568-5600

Bud & Marilyn’s | AHS CLIENT

Bud & Marilyn's Cheese Curds Philadelphia Restaurant Week

For years, chef Marcie Turney (of Barbuzzo, Jamonera) and partner Valerie Safran have been injecting Philadelphia’s dining scene with one buzzy restaurant after another. Now, their latest American-inspired establishment Bud & Marilyn’s, will be entering their first year on the restaurant week docket with sure-to-please dishes that food lovers can’t miss out on. Think crispy cheese curds dipped with smoked guajillo chile salsa and burnt scallion ranch, and Marilyn’s fried chicken served wtih buttermilk biscuits, zucchini pickles, and salted honey butter for the ultimate dining experience. 1234 Locust St., 215-546-2220


Vesper Roasted Bone Marrow Philadelphia Restaurant Week

This swanky dining club is kicking off restaurant week for its second time on January 17 with live entertainment from Drew Nugent from 6-9 p.m. Listen to the smooth sounds of 1920s jazz while indulging in Vesper’s rave-worthy dishes: start with their roasted bone marrow with fig jam and grilled crostini before moving onto quail ragu with hominy grits, and ending with their decadent passion fruit crème brûlée for a memorable meal. 223 S. Sydenham St., 267-930-3818

Franky Bradley’s | AHS CLIENT

Franky Bradley's Philadelphia Restaurant Week

This funky American revival located in Midtown Village will be serving a mouthwatering array of dishes you can’t miss out on, including the spicy smoked sausage with bread and butter pickles, garlic mustard, and grilled bread, and their seasonal butternut squash and sage lasagna topped with arugula, spiced pumpkin seeds, and pecorino. 1320 Chancellor St., 215-735-0735

For more information or a tour of an Advanced Hospitality Point of Sale System contact us HERE today and we’ll give you a FREE walk through.